15 Types of Tacos to Try: From Classic Carne Asada to Adventurous Korean BBQ Tacos

Tacos

Tacos are a beloved dish that has been enjoyed for generations. From classic ground beef tacos to more adventurous options like Korean BBQ tacos, there are countless types of tacos to try. In this article, we’ll explore 15 types of tacos that everyone should try at least once.

  1. Carne Asada – This classic taco features tender, grilled steak and traditional toppings like cilantro, onion, and lime.
  2. Al Pastor – This taco features marinated pork that’s been cooked on a spit, giving it a distinctive flavor. Topped with pineapple, cilantro, and onion, it’s a flavor explosion.
  3. Fish – This taco is a fresh and light option that’s perfect for summer. The fish is typically battered and fried, and it’s topped with fresh salsa and cabbage.
  4. Barbacoa – This flavorful taco features tender, slow-cooked beef that’s been seasoned with garlic and other spices.
  5. Carnitas – This taco features tender, slow-cooked pork that’s been seasoned with cumin and other spices. It’s topped with traditional toppings like cilantro, onion, and lime.
  6. Shrimp – This seafood taco is a fresh and light option that’s perfect for summer. The shrimp is typically grilled or sautéed, and it’s topped with fresh salsa and cabbage.
  7. Chorizo – This taco features spicy, crumbled sausage that’s been seasoned with chili powder and other spices. It’s topped with traditional toppings like cilantro, onion, and lime.
  8. Korean BBQ – This fusion taco features tender, marinated beef that’s been cooked Korean BBQ-style. It’s topped with traditional Korean ingredients like kimchi and gochujang sauce.
  9. Chicken Tinga – This taco features shredded chicken that’s been cooked with tomatoes, onions, and chipotle peppers. It’s topped with traditional toppings like cilantro, onion, and lime.
  10. Veggie – This vegetarian taco is packed with flavor. It typically features grilled or sautéed vegetables like peppers, onions, and zucchini.
  11. Lengua – This taco features tender, slow-cooked beef tongue that’s been seasoned with garlic and other spices.
  12. Birria – This taco features tender, slow-cooked beef that’s been seasoned with a blend of spices and chilies. It’s served with a rich, flavorful broth for dipping.
  13. Cochinita Pibil – This taco features tender, slow-cooked pork that’s been marinated in citrus and other spices. It’s topped with traditional toppings like cilantro, onion, and lime.
  14. Fried Avocado – This vegetarian taco is a unique option that’s sure to please. The avocado is breaded and fried, and it’s topped with traditional taco toppings like salsa and cabbage.
  15. Buffalo Chicken – This fusion taco features spicy buffalo chicken that’s been cooked with traditional Mexican spices. It’s topped with blue cheese dressing and other traditional toppings.

In conclusion, there are countless types of tacos to try, each with its own unique flavor and style. Whether you prefer classic options like carne asada and al pastor or more adventurous options like Korean BBQ and buffalo chicken, there’s a taco out there for everyone. So why not expand your taco horizons and try something new and exciting on your next taco night?